News from France
________________________________________________________________________________________
15th EDITION OF THE FRENCH LEADERS CLUB AWARDS
TUESDAY, MARCH 9th 2010 – 6PM
THEATRE DU MERVEILLEUX DES PAVILLONS DE BERCY - PARIS 12e
This edition will be organised in partnership with SIREST IDEAS (March 6th to 10th 2010 - Paris Nord – Villepinte – Hall 5), and will gather 450 professionals in foodservice.
The nominees will be revealed on October 19th 2009, during our great event : 2010 Premières Visions – Paris – La Défense – www.2010premieresvisions.com
INFORMATION & REGISTRATION :
Laëtitia CALDIERO – + 33 (0) 1.55.78.20.20 – info@leadersclub.fr – www.palmesdelarestauration.fr
________________________________________________________________________________________
EDITION 2009
The film of the event – click here
During this great event that took place on March 31st 2009 at the Théâtre du Merveilleux in Paris, Jean-François Monferran and Hervé Percherel were rewarded with the Gold Palm for their concept Villa Plancha (Casino Restauration).
The Silver Palm went to Pierre-Yves Bertrand for the concept Ouest Express (Paul Bocuse).
And the Bronze Palm was attributed to Luc and Corinne Reversade, and Kely Starlight for their concept La Folie Douce – Nuvo Self.
All details regarding this event (Photos Gallerie, Videos of the nominees and winners…) are on the dedicated website www.palmesdelarestauration.fr
Download the press release (in French) here.
From left to right:
Pierre-Yves Bertrand & Sébastien Leroy – Ouest Express – Silver Palm
Jean-François Monferran & Isabelle Galopier – Villa Plancha - Gold Palm
Kely Starlight & Corinne Reversade – La Folie Douce – Bronze Palm
